Bartender (Part-Time/Seasonal, Now - May)

Desert Mountain Club•Scottsdale, AZ

4d•Onsite

About The Position

Desert Mountain Club, one of the largest and most stunning private country clubs in North America, is looking for talented and enthusiastic Bartenders to join our world-class Food & Beverage team! If you’re passionate about crafting exceptional guest experiences, thrive in a high-end hospitality environment, and want to be part of a dynamic team in a breathtaking desert setting, this is your opportunity! In this role, you will be responsible for delivering a memorable and unique guest experience through exceptional customer service and personalizing the experience. This includes maintaining thorough knowledge and understanding of menu items, alcoholic beverages, mixology, and pairings while tailoring the food and beverage experience to their tastes, executing service from greeting the table to providing the check, all in a team setting. The ideal candidate will be approachable and outgoing with a great attitude and passion for delivering exceptional experiences. Prior bartending experience in a full-service restaurant or bar, and solid knowledge of liquor, beer, and wine is required. Prior high-end club or resort experience is a plus. Be part of something new, exciting, and beautifully reimagined. The Renegade Hideout, located in the recently updated Renegade Clubhouse, blends modern style with timeless desert charm, creating a fresh take on country club casual dining. With sweeping views of the Renegade course and breathtaking Sonoran sunsets, this venue brings the outdoors tableside, offering guests an unforgettable dining experience in a relaxed yet refined setting.

Requirements

Prior bartending experience in a full-service restaurant or bar, and solid knowledge of liquor, beer, and wine is required.
Required to be on feet for long periods of time.
Required to work, days, evenings, weekends and holidays.

Nice To Haves

Prior high-end club or resort experience is a plus.

Responsibilities

Welcome and greet members and guests. Learn and remember regulars by name, preference and needs.
Create, prepare and serve drinks to members and guests at the bar and in the restaurant.
Maintain a high-level dining experience with the mindset that we’re a family serving family.
Utilize name recognition and personalized service in order to maintain raving fans.
Communicate and answer questions regarding restaurant and club events, mountain wide in a professional and courteous manner. Direct feedback, questions, and comments to appropriate manager or department.
Follow all alcoholic beverage laws, policies, and regulations.