Barback (Part Time)

Cosm•Inglewood, CA

48d

About The Position

Cosm is a global technology company that brings experiences to life in immersive environments. We help our partners create spaces and content that blur the lines of real and virtual across three primary markets: Sports and Entertainment, Science and Education, and Parks and Attractions. Cosm was born from the fusion of some of the greatest innovators in the history of technology. Evans & Sutherland, Spitz, Inc., and Cosm Immersive combined forces to power the immersive experiences of the future as Cosm. Innovation is in our DNA. IMPORTANT NOTICE FROM THE COSM HUMAN RESOURCES & RECRUITING TEAM REGARDING A RECRUITING SCAM: Your security and trust matter to us. Please note that Cosm Recruiters will ALWAYS communicate with you from an official "@Cosm.com" email address or through authorized platforms such as LinkedIn. We will NEVER request payments, banking details, or personal financial information during the recruitment process. If you receive a suspicious communication or job offer claiming to be from Cosm, please do not respond or share personal information. For official Cosm opportunities, always visit www.cosm.com/careers. Summary: The Barback is responsible for assisting the Bartender in providing the highest quality service possible to guests while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation. In this role you must be passionate about the food and beverage industry and execute a Cosmworthy experience, while creating a memorable experience for our guests.

Requirements

1+ years previous Barback experience required, preferably in a fast-paced full-service establishment.
Must possess a thorough understanding of mixing, garnishing, and serving alcoholic beverages.
Excellent communication and professional interpersonal skills required.
Must be fluent in English and able to write in basic English.
Food handlers’ card and state recognized responsible alcohol certification.
Must be of legal age to create and pour alcoholic beverages in accordance with local and state laws.
Must be able to continuously stand, walk and lift up to 10 pounds.
Must be able to frequently bend, squat, reach overhead, and lift up to 20 pounds.
Will be occasionally kneeling and lifting up to 50 pounds.
Will seldom be sitting, climbing, pushing, pulling, and lifting over 50 pounds.

Responsibilities

Prepares section so that it is ready at scheduled time.
Follows Cosm’s Pillar’s of Service for each guest as outlined in the training materials.
Focuses on a one-team approach by helping other team members to ensure guest satisfaction.
Able to perform basic mathematics.
Engages fans, coworkers, and managers with a positive, friendly, professional approach during all interactions.
Ensures each fan is taken care of upon entering the building to leaving the building.
Is knowledgeable of the Company’s products, services, current promotions, and recurring events.
Willingly, and with positive attitude, follows direction of all supervisors, including additional requests for side work, cleaning, etc.
Follows State Liquor laws and Company policies regarding the service of any alcoholic beverage and enforcement of ordinances and laws.
Attends all on-going food, bar, or service trainings, when scheduled.
Complies with, and supports, all policies set forth by the Cosm employee handbook and training manuals.
Keeps china/glass breakage to a minimum.
Rotates and stocks all coolers with the proper products and amounts required.
Alcohol storage areas are always kept locked and secure.
Thorough knowledge of bar set-up and closing.
Must be able to work a variety of shifts, based on the need volume of the operation (late hours, holidays, weekend, etc.)
Must consistently be friendly and outgoing toward fans, management, and fellow team members.
Must work well in a fast-paced environment.
Must work well under pressure.
Demonstrates good time management skills and communication skills.
Follows Company and state safety guidelines to provide a safe working environment.