Stocking Supplies: Keeping the bar stocked with liquor, syrups, glasses, napkins, garnishes, and other essentials. Restocking During Service: Refilling ice bins, changing beer kegs, and replacing liquor bottles as needed. Cleaning Duties: Cleaning up spills, organizing the bar area, and collecting empty glasses and bottles. Assisting Bartenders: Helping bartenders during busy hours by preparing garnishes, retrieving supplies, or even assisting with orders. Maintenance Tasks: Handling minor emergencies like cleaning up broken glass or unclogging drains.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed