Bar and Concessions Supervisors

Legends Global • Del Mar, CA

1d • $22 - $26 • Onsite

About The Position

ASM, the leader in privately managed public assembly facilities, has an excellent and immediate opening for the 2025 Del Mar Fairgrounds and Thoroughbred Racing Seasons. Responsible for – Daily operations and supervision of employees that prepare and serve food and drinks to customers such as Restaurants, Bars, Concessions, Beer Carts and Banquet halls/Concerts. Food and Beverage supervisors oversee all of the issues pertaining to a patron's dining experience, such as quality control, staff management, inventory, health and safety regulations and customer service.

Requirements

• Familiar with OSHA, Health Dept., working knowledge of ABC laws, and Serv-Safe, L.E.A.D and/or T.I.P.S., Responsible Beverage Service (RBS) & POS System proficiency is very helpful.
• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
• The requirements listed below are representative of the knowledge, skill, and/or ability required.
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• High School or GED/Hospitality Experience or previous Supervisory position
• Communication, organizational skills a must
• Energetic and able to stand and walk for 8 hours
• General Microsoft Word/Excel
• Dependability
• Availability weekends and evenings

Responsibilities

• training new staff
• managing employees
• overseeing inventory, including food and beverages, supplies and restaurant equipment
• resolving customer complaints regarding food quality and service
• making sure the food & beverage areas complies with health and food safety regulations

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED