Banquet Staff
About The Position
The Banquet Server position at Palmetto Bluff requires direct interaction with guests, taking orders, making cocktails utilizing company service standards, and ensuring guest satisfaction. This role contributes to the organization as an active business partner responsible for supporting the company's goals, objectives, vision, mission, and values. Palmetto Bluff is an award-winning 20,000-acre development nestled along the May River in the Lowcountry of South Carolina, encompassing a private member’s only club with a marina, restaurants, an equestrian center, a shooting club, multiple golf courses, a lawn and racquet club, a community farm, an extensive nature preserve, walking trails, retail shopping, and an art gallery.
Requirements
- Two (2) years’ experience in a similar banquet/fine dining environment.
- Must possess good attitude, attention to detail, and ability to work under pressure.
- Excellent customer service skills and an in-depth knowledge of Spirits, Wine and Food are required.
- Ability to read and write in English proficiently as well as having basic math skills and the ability to use a calculator.
- Must be 18 years of age.
Nice To Haves
- Preferred Tips and Food Handlers cards.
- Preferred Bartending and server experience.
Responsibilities
- Assist in the setup, arrangement, and break down of banquet area, ensuring tables, chairs, linens, silverware, and glassware are properly set according to event specifications.
- Consistently following Food & Beverage/Banquet sequence of service utilizing all proper procedures standardized by venue managers and chefs.
- Guiding guests through all phases of their experience at the venue while commanding full menu knowledge and preparation methods at all times.
- Cleaning of all equipment, tools, and supplies and maintaining equipment in good working order while following all procedures and policies set forth by the company, division, department and County health department.
- Working as a team and effectively communicating with management, bartenders and service staff in order to fulfill and address any issues or needs requested by guests and or other Associates.
- Always being positive, showing enthusiasm, being humble, being thankful, and being respectful to all team members, members and guests.
Benefits
- Excellent benefits, including an incredible employer contribution towards medical, dental, and vision coverage which begins on the 1st of the month following your date of hire!
- A 401(k) Plan, with an employer matching contribution.
- Paid life & disability coverage.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees
