The University of Notre Dame Operations, Events, and Safety (UOES) division is currently hiring for on-call/temporary Banquet Servers at Three Leaf Catering in our campus Hospitality department. The UOES division oversees the University's event management, hospitality, and customer service functions, while also supporting student life, academic initiatives, research activities, and annual milestone celebrations. Banquet Server This position assists with set-up and tear down of banquet events. The Banquet Server will serve food, pour beverages and handle requests of guests in accordance with the Morris Inn methods and service standards. The University of Notre Dame is proud to be ranked #1 on the Forbes Best Large Employer list , a recognition that reflects our commitment to creating a workplace where you’ll feel welcomed, supported, and truly valued as part of our beloved community.
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Career Level
Entry Level
Education Level
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