Banquet Server

Marriott International • Fort Mill, SC

35d

About The Position

As a Banquet Server at Concord Hospitality, you will play a key role in creating memorable experiences for our guests during receptions, meetings, trainings, reunions, and other special events. Your passion for service, teamwork, and attention to detail will ensure that every event runs smoothly and leaves a lasting impression.

Requirements

• High school diploma or equivalent preferred
• Prior serving or hospitality experience is a plus
• Strong communication and interpersonal skills
• Ability to work effectively in a fast-paced, team-oriented environment
• Commitment to delivering excellent guest service
• Flexibility to work evenings, weekends, and holidays as needed

Responsibilities

• Provide exceptional guest service to all customers
• Greet guests and accommodate all guest needs during events
• Communicate effectively with guests regarding menu questions
• Deliver food and beverages from staging areas to guests
• Assist fellow servers during peak periods to fulfill guest requests
• Learn and practice buffet, plated, and reception-style meal services (training provided) to RCGR standards
• Anticipate guest needs and monitor dining experiences to ensure satisfaction with food and service
• Set up, execute, and clean up events
• Perform side work to prepare for upcoming events

Benefits

• Competitive wages
• Medical, dental, and vision insurance
• Life insurance and short/long-term disability options
• 401(k) with company match
• Tuition assistance
• Discounted room rates at Concord-managed hotels
• Training, development, and career advancement opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees