Banquet Server - Part Time

ASM Global•Wilmington, NC

20h•Onsite

About The Position

The Server is responsible for providing the highest degree of professional catering service to guests of the Wilmington Convention Center with the goal of achieving customer satisfaction and retention.

Requirements

High School Diploma or GED.
Minimum of 1 year of work experience in a food and beverage environment providing direct customer service with guests.
Knowledge of catering services and terminology.
Ability to work well with other team members.
Strong guest services skills.
Ability to receive and carry out instructions in a timely manner.
Attention to detail skills.
Ability to function in a fast-paced environment.
Available to work irregular hours, including nights and weekends.
Ability to acquire ServSafe Food Handler Certification within 6 months of employment.

Responsibilities

Attend pre-function meetings for briefing of event details.
Assist with the preparation and set-up of event rooms as needed.
Prepare tables with place settings as instructed.
Assist in any and all side work including but not limited to cleaning and filling salt and pepper containers, sugar dishes, and creamers; collecting banquet equipment such as flatware, china, glassware, and serving pieces; and preparing garnishes, beverages, condiments, and breads.
Always provide friendly and courteous guest services.
Remain at assigned station(s) and perform duties according to each event.
Report any guest concerns and/or complaints to the Banquet Captain or the Food and Beverage Manager.
Breakdown tables and banquet equipment.
Clean and return serving pieces to proper storage area.
Report to work in proper uniform according to scheduled time.
Adhere to strict grooming standards and policies as defined by WCC.
Maintain the front and back of the house in a clean and orderly fashion.
Provide guidance and support to the temporary staff assigned to an event.
Perform other duties as assigned.