Banquet Houseperson (OC)

Betsy Hospitality Management, LLCMiami Beach, FL

About The Position

The Banquet House Person performs all tasks associated with setting up, cleaning, and breaking down of function rooms where banquet and events are held. Banquet House Persons are responsible carefully and thoroughly fulfill the guest’s requirements for an event space, as detailed in the banquet event order (BEO).

Requirements

  • High school diploma or equivalent preferred.
  • Must speak, read, write, and understand English.
  • Prior experience in a high-end, high-volume banquet operation is desirable.
  • Must meet Food Handler and Responsible Vendor training and certification requirements.
  • Must be service oriented.
  • Must be able to work well with others.
  • Must be able to stand and walk for extended periods of time.
  • Must be able to carry, push and pull up to 75 pounds of weight.
  • Must be able to follow detailed directions and work independently.
  • Must be able to multitask and complete tasks within limited time.

Responsibilities

  • Maintain the cleanliness and organization of any banquet rooms, hallways, storage and service areas.
  • Routinely inventory and care for banquet supplies such as linens, chairs, china, glassware, flatware and decorations.
  • Set up banquet rooms per the specification of a BEO, and then reset the room to its original state after the event has concluded.
  • During the event, duties include assisting servers, transporting tables and equipment, reporting maintenance issues to management, and providing requested information to banquet patrons.
  • Help transport food, beverages, decorations and equipment to an off-premises event location.
  • Attends all pre-shift meetings to receive direction from Captains, Sales staff and event planner.
  • Ensures proper use, storage of all banquet equipment.
  • Maintains high standards of safety and cleanliness in all areas.
  • Communicates any areas of need, problems, and concerns from guests to a supervisor.
  • Ensure that meeting rooms are re-set for site inspections or future events.
  • Adhere to grooming and appearance standards consistently.
  • Performs additional tasks as required by management.
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