Banquet House Person | Casual

AccorHotel • Wailea-Makena, HI

1d • $23

About The Position

Engaging service, delicious cuisine and distinctive surroundings make every special event a truly memorable affair. Showcase your service and organization strengths as Banquet House Person, where your attention to detail, safety and quality will help “set the stage” for a successful group function.

Requirements

• One year Banquet Food & Beverage experience
• Previous experience in luxury hotel environment desirable
• Must be able to speak, read, write and understand the English language.
• Requires good communication skills, both verbal and written.
• Must be able to read and write to facilitate the communication process.
• Must have ability to work independently and to prioritize or seek clarification in prioritizing work assignments.
• Must be service oriented and capable of communicating effectively with persons involved in all levels of authority, both internally and externally.
• Must possess basic computational ability.
• Must be able to lift and carry 75 lbs.
• Must be able to push and pull 100 lbs.
• Constant standing, walking and reaching
• Occasional lifting/carrying, pushing and pulling
• Occasional crouching, bending, stooping, and kneeling
• Valid Driver’s License required
• Clean Driver’s Abstract required

Responsibilities

• Set-up and breakdown of functions, including transporting equipment to/from storage via the Cushman cart
• Provide any service required by the guests on the banquet floor
• Maintain a clean and organized workplace
• Adhere to the State of Hawaii & Environmental Health Consultancy standards
• Organize time so all side work is completed according to shift demand
• Maintain proper usage of cleaning supplies and equipment; report any malfunctioning equipment
• Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
• Focus attention on guest needs, remaining calm and courteous at all times
• Checks all completed work assignments, including special projects, room cleanliness and set up accuracy
• Monitor and maintain front of house, heart of house and storage for organization and cleanliness
• Set up power sources as required for events (Spider Box, extension cords, power strips, etc.)
• Safely transport equipment and supplies to/from event via motorized company carts
• Communicates with incoming and outgoing lead or captain for necessary pass on information.
• Provide any service required by the guests on the banquet floor
• Organize time so all side work is completed according to shift demand
• Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
• Focus attention on guest needs, remaining calm and courteous at all times

Benefits

• Comprehensive benefits package (Medical, Vision and Dental) including extended benefits like; Basic insurance, TDI and Long-Term Disability for regular Full-time and Part-time employees
• 401(k)
• One complimentary duty meal for all employees that work more than 6 hours per shift
• Food & Beverage discount at Fairmont Kea Lani (venue specific and discount may vary)
• Wellness Offerings
• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees