Banquet House Attendant - The Langham, Pasadena

Langham Hospitality Group
28d$19Onsite

About The Position

To manually set up, break down and service all meeting rooms according to set standards of the hotel.

Requirements

  • Knowledge of various types of equipment and set up styles used in the meeting rooms. For example: different table types (round, schoolroom, etc.)
  • Ability to understand verbal English sufficient to understand verbal job requests from supervisor and guests.
  • Ability to read and write English, sufficient to read Banquet Event Orders and instructions from a supervisor.
  • Ability to lift and move multiple tables, chairs and podiums weighing a minimum of 125 Lbs. through a crowded room.
  • This position requires considerable physical activity on a continuous basis throughout the shift for room set up and break down.
  • Any combination of education and experience that provides the required knowledge, skills and abilities.

Nice To Haves

  • Prior hospitality experience preferred.
  • CPR Certification and/or First Aid training preferred.

Responsibilities

  • Break down banquet rooms from previous meetings including removing: China, Glass, Silver, Buffet Equipment, AV Equipment, Chairs and Tables
  • Clean Banquet Rooms including: Vacuuming, dusting ledges, check for cleanliness of walls & doors and correct as needed
  • Set Banquet Rooms per specifications on Banquet Event Orders including: Placing all specified tables and skirting as needed.
  • Setting pens, pads, glasses, water pitcher set-ups, and set buffets as required.
  • Maintain cleanliness and order of all storerooms.
  • Lock all function rooms when not in use and at the end of shift.
  • Assist service staff as needed.
  • Other duties as assigned by management.
  • Perform any general cleaning tasks using standard hotel cleaning products as assigned by the supervisor.
  • Perform other duties as requested, such as cleaning up unexpected spills, or special guest requests.
  • Understands the operation of hotel systems and other electrical components.
  • Controls noise level of activities involving room sets.
  • Is able to understand and translate written specification and diagrams of rooms to ensure proper placement of tables, stages and other props as requested by clients.
  • Due to the nature of the hospitality business night and overnights and weekends will have to be worked. This included some holidays.
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