Banquet Cook - Steady Extra (Caesars Forum LV)

Caesars Entertainment • Las Vegas, NV

36d • Onsite

About The Position

The Banquet Cook is responsible for preparing food for banquets

Requirements

• Prior line cooking experience including sauté, grill, fry oven and steam.
• Posses a team player attitude and be flexible.
• Understand and have basic knowledge of sanitation procedures.
• Prior cooking experience plus 1-2 years prior cooking experience
• Work requires effective communication in English, both verbal and written form in a professional manner.
• Must present a neat and professional appearance.
• Work requires teamwork with other staff members.
• Ability to read and follow directions from recipes.

Nice To Haves

• Work prefers 2-3 years cook experience.

Responsibilities

• preparing food for banquets

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed