Banquet Attendant

BallenIsles Country Club

57d

About The Position

Compass Pointe Golf Courses is a busy 36-hole golf course which hosts over 150
events/banquets per season.  The Banquet Attendant is a key member of the team
and is responsible for assisting the Food and Beverage manager in the oversight
of golf events/banquets.  The Banquet Attendant must be reliable, have excellent
customer service skills with the ability to communicate on a friendly level. The
candidate must have a positive attitude and able to interact with guests in a
professional manner. The Banquet Attendant duties include, but are not limited
to, setting up the pavilion for guests, preparing and cooking food, and cleaning
the pavilion area. Teamwork is essential. Willing to be flexible and able to
work holidays and weekends are required.  Must be 16 years or older to work.

Requirements

• Knowledge of pertinent health regulations and liquor laws
• Must be highly organized, efficient and detail oriented.
• Must have exceptional interpersonal and communication skills.
• Must have strong service orientation.

Responsibilities

• Adhere to the policies and procedures.
• Assist with banquet set-up and breakdown of tables, decoration, equipment, serving areas and related activities in an accurate and timely manner.
• Prepping food, running food and serving food
• Cleaning of the banquet tables, chairs, floors, and equipment
• Remove all trash from the banquet area.
• Provide excellent food and beverage service for banquet events/a la carte dining.
• Perform other duties assigned by Food and Beverage Manager.

Benefits

• Free golf for employee and direct family members. Restrictions apply.
• Discounts on golf apparel and equipment.
• Free access to the driving range.
• Discounts on food while on duty.
• Golf privileges at sister golf courses. Restrictions apply.
• 30-34 hour work week qualifies for health care

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed