Bakery Production Worker

Aramark Corp. • Tucker, GA

52d

About The Position

The Bakery Production Worker rotates throughout several tasks in a production environment including filling, wrapping, and packaging product while adhering to food safety and quality procedures.

Requirements

• Previous experience in a bakery production or related role preferred
• Validated knowledge of bakery production methods and standards
• Validated Knowledge of food safety regulations such as proper food handling, sanitation, and storage
• Must be able to obtain a food safety certification
• Demonstrates basic math and counting skills
• Requires repetitive motion with hands and arms
• Requires ability to stand and walk for the duration of shift.

Responsibilities

• Operates and supervises continuous production line
• Rotates among duties including the filler machine, wrapper machine, packing boxes, stacking boxes, etc.
• Visually inspects product for quality and quantity
• Reports all equipment issues to the supervisor or manager in a timely manner
• Understands and follows all safety procedures that apply to daily operations
• Maintains a safe and clean environment by following all safety policies and procedures
• Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark and OSHA safety policies and procedures including proper food safety and sanitation
• Ensures security of company and client assets

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees