BAKER ASSISTANT - Nothing Bundt Cakes Buford

SnellvilleBuford, GA
1d$10 - $12

About The Position

The Nothing Bundt Cakes (NbC) Assistant Baker partners with the Baker to ensure that cakes of the highest quality are consistently created for our guests and contributes to superior service by meeting production demands. Following strict proprietary recipes, NbC production methods, and food safety standards, the Assistant Baker helps the Baker perform the repeated baking process for our delicious cakes offered in a variety of flavors and sizes. The Assistant Baker embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.

Requirements

  • Possess a strong sense of teamwork
  • Ability to follow instructions
  • Has integrity
  • Takes Initiative
  • Fits the Nothing Bundt Cakes Culture
  • Has the ability to work well under pressure
  • Possess strong physical stamina
  • Finds comfort doing repetitious work
  • Has a strong sense of pride in one's work
  • Has good organizational skills
  • Feels the necessity to keep a clean work environment
  • Ability to multitask while paying special attention to detail
  • Possess ability to foresee
  • Is able to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities.
  • Understands basic units of measurement used in the U.S.
  • Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
  • Is able to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source.
  • Is meticulous about using exact measurements, paying strict attention to timing, and working on a tight, fast-paced production schedule.
  • Can evaluate products, processes, information, and surroundings to determine compliance with standards.
  • Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
  • Is diligent, organized, and self-motivated, with the ability to operate independently with minimal supervision.
  • Applicants must be 18 years of age or older.
  • Must have the flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on changing business demands.

Nice To Haves

  • While no formal education or work experience is required, previous experience as a Baker or in another operational support role at a bakery, restaurant, or foodservice environment is a plus.

Responsibilities

  • Abide by all NBC policies and procedures
  • Uphold NBC's image and brand
  • Assist other departments when necessary
  • Put baked cakes away and rotate cakes in cooler according to NBC standards
  • Communicate with management about equipment including problems and maintenance
  • Bake cakes in all sizes and flavors by diligently following recipes
  • Remove cakes from pans and package properly
  • Fold boxes and label containers
  • Track inventory of baked goods
  • Provide management with a daily production sheet
  • Keep baking area clean and sanitized including tables, equipment and tools
  • Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
  • Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
  • Assists baker with accurately preparing raw ingredients and equipment for baking places cake pans into a hot oven and monitors the baking process.
  • Assists baker with daily baking and production flow and processes
  • Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs.
  • Cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift.
  • Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
  • Maintains a consistent work attendance and punctuality record.

Benefits

  • Employee discounts

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

251-500 employees

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