Au Bon Pain Customer Service Specialist

University of Dayton, Ohio • Dayton, OH

17d • Onsite

About The Position

The Au Bon Pain Customer Service Specialist performs a variety of duties including food preparation, cashiering, providing customer service, processing GET orders, stocking and cleaning while following all Au Bon Pain and food safety and sanitation policies and procedures.

Requirements

• Must have a High School diploma or equivalent.
• Must be able to effectively write and communicate in English.
• Must be able to exert well paced mobility for periods of up to four (4) hours.
• Must have the ability to lift equipment and supplies up to 50 pounds in weight.
• Must be able to walk, bend, stoop, and use finger dexterity for periods up to 4 hours at a time.
• Must be able to stand for up to four (4) hours at a time.
• Must be able to visibly differentiate colors for the purposes of food safety.
• Must be able to work when exposed to wet floors, temperature extremes and loud noise.
• Must be able to work independently with the appropriate amount of supervision.
• Applicants must be currently authorized to work in the United States on a full-time basis.
• The University does not provide work visa sponsorship for this position.
• 35 hours per week.
• 9 months/yr. (early August - early May).
• Varied shift based on operational needs.
• Must be able to work weekends and holidays.
• Primary shift 8:45am-4:15pm with rotating weekends per the union contract.

Nice To Haves

• One year in a food preparation position.
• Experience in a high volume a la carte operation and proven customer service skills.
• Successful cash register experience.
• Experience with MICROS registers.
• Working knowledge of standard commercial kitchen equipment.
• Current managerial ServSafe certification.
• Demonstrates a professional demeanor.
• Experience working with students and a diverse multi cultural staff.
• Successful experience assisting customers.

Responsibilities

• food preparation
• cashiering
• providing customer service
• processing GET orders
• stocking
• cleaning
• following all Au Bon Pain and food safety and sanitation policies and procedures

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees