Assistant Pastry Chef

Quality Kosher Catering • Southfield, MI

1d

About The Position

We are currently looking for a passionate and skilled Assistant Pastry Chef to join our catering team. The Assistant Pastry Chef will be responsible for assisting the Executive Pastry Chef and Executive Chef in preparation, production, and execution of desserts and related tasks. While ensuring consistency, creativity and quality.

Requirements

• Work ethic and a desire to learn are the most important qualities we look for
• experience with scratch baking ~ pies, cakes desserts etc.
• cake decorating ~ sculpting, buttercream & fondant
• assurance of proper kitchen sanitation and safety
• fast, clean, organized, and reliable worker
• willing to learn and advance their career
• a passion for the food you create and serve
• great attitude and communication
• availability on days, nights, weekends, and holidays
• availability to work off site parties and a variety of stations
• resume
• online portfolio or pictures of your work if available

Responsibilities

• assisting the Executive Pastry Chef and Executive Chef in preparation
• production
• execution of desserts and related tasks
• ensuring consistency
• creativity
• quality

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed