Assistant General Manager

WingstopNew York, NY
Onsite

About The Position

We are seeking a highly motivated and energetic Assistant General Manager (AGM) to help oversee daily restaurant operations and support the General Manager in leading a high-performing team. The AGM plays a vital role in maximizing profitability, delivering exceptional guest experiences, and upholding Wingstop’s standards of excellence. This position is ideal for a leader who thrives in a fast-paced environment, knows how to inspire a team, and is ready to take the next step in their management journey.

Responsibilities

  • Lead and supervise daily Front of House and Back of House operations
  • Act as the shift lead and decision-maker in the absence of the General Manager
  • Support team development through training, coaching, performance feedback, and motivation
  • Deliver top-tier guest service and address guest concerns promptly and professionally
  • Ensure compliance with all local, state, and company food safety, health, and sanitation standards (including maintaining an “A” health rating)
  • Monitor and maintain product quality, speed of service, and cleanliness standards
  • Assist in labor scheduling, inventory management, ordering, and cost control
  • Follow and enforce all cash handling and security procedures
  • Help manage Food and Labor Costs in line with company targets
  • Oversee facility maintenance and cleanliness through preventative programs
  • Train to build the leadership skills necessary for promotion to General Manager
  • Perform operational duties including register use, taking orders, and food preparation as needed
  • Additional responsibilities as assigned by the General Manager or District Manager

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Education Level

No Education Listed

Number of Employees

1-10 employees

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