The Assistant Resort GM ensures guest satisfaction and the efficient operation of the resort by supervising operating departments in the absence of the General Manager. Assist the General Manager by continually focusing on achieving resort profitability through revenue generation cost control, guest and member satisfaction, and development of team members. Directly responsible for directing, supervising, and providing leadership for the Food & Beverage, Lodging & Rooms, Tennis, and Golf Services in efforts to achieve the highest levels of Guest and member Satisfaction, Forbes Standards, quality service and compliance with St Joe Club & Resort policies and procedures while meeting/exceeding financial goals. Position is responsible for the short-term planning and day-to-day operations of all resort departments. Recommends, implements, and monitors the Departments’ budgets and manages expenses within approved budget constraints. Primary property contact regarding Revenue Management strategies: development, review, and implementation; works hand in and hand with St Joe Club & Resorts Revenue Management Team to ensure wants and needs are consistently exceeded.
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Job Type
Full-time
Career Level
Manager
Number of Employees
501-1,000 employees