Kalahari Resorts & Conventions is seeking an Assistant Food and Beverage Director. In this role, you will assist the Food and Beverage Director with providing a safe, effective, efficient, organized, quality oriented and profitable restaurant and food and beverage operation. You will also assist in planning, organizing, executing, training and leadership, necessary to achieve objectives in sales, costs, employee retention, guest satisfaction, food quality, cleanliness, sanitation and safety of all food and beverage venues. As part of our leadership team, you’ll embody our Promise to Lead with Love—guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll elevate the guest experience by ensuring exceptional dining quality, seamless service, and consistent operational excellence across all venues. You’ll also support associates by fostering a collaborative, well-trained, and guest-focused team environment, empowering staff to deliver memorable hospitality. The anticipated hire date for this position is Spring 2026.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed