As the Assistant Director of School Nutrition, you will serve as a key leader in advancing the district’s school nutrition program by supporting strategic planning, ensuring regulatory compliance, and strengthening operational systems. This role combines technical expertise, program development, and educational leadership to manage menu planning, oversee nutrition software systems, support Farm to School initiatives, and enhance staff development. The Assistant Director plays an essential role in ensuring high-quality, compliant, and engaging school nutrition services that support student health, wellness, and learning.
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Job Type
Full-time
Career Level
Director