Assistant Director of Dining Services

Vi Living•Aventura, FL

About The Position

Assistant Director of Dining Operations A desirable opportunity exists for a highly accomplished professional to provide direction and oversight to Vi's dining venues including the Care Center. The selected candidate will have significant responsibility for ensuring staff is delivering a high quality dining experience for Residents and guests. Qualified applicants will possess 5+ years of progressive food and beverage operations experience in a high-end restaurant, club, hotel, or retirement community with oversight of multiple venues. Requires demonstrated knowledge of current service styles and techniques, budgets and reporting.

Requirements

5+ years of progressive experience in quality Food and Beverage operations management in a high quality restaurant, country club, hotel, or senior living company.
Prior oversight of multiple venues is required.
Requires demonstrated knowledge of current service styles and techniques, and working knowledge of budgets and reporting.
High school diploma or G.E.D. equivalent is required.
Possess or be willing and able to obtain Food Handlers certification, as required.
Current CPR and First Aid certifications are required or must be willing and able to become CPR and First Aid certified.
Ability to manage, train and create a high-performing team
Strong Microsoft office skills
Effective communication, judgment, financial acumen, social skills and standards appropriate for the operation of formal dining operations and interaction with Residents
This position requires compliance with Florida’s Care Provider Background Screening process.

Nice To Haves

Prior experience using a Point of Sale (POS) system is preferred.
Associate's Degree in related field (Hotel/Restaurant Management or Business) is preferred.

Responsibilities

Provide direction and oversight to Vi's dining venues including the Care Center.
Ensuring staff is delivering a high quality dining experience for Residents and guests.