Assistant Dietary Manager

AdamsPlace • Knoxville, TN

7d • Onsite

About The Position

Duties include management of the Dietary Department and personnel, ensuring quality food preparation and service to all customers, while meeting budgetary guidelines. Responsibilities also include clinical duties as appropriate.

Requirements

• 1 year of healthcare dietary work preferred
• 2 years of supervisor experience required
• May be required to have or obtain a Food Handlers Certificate or Sanitation Course, as required by state regulations

Nice To Haves

• CDM preferred

Responsibilities

• Management of the Dietary Department and personnel
• Ensuring quality food preparation and service to all customers
• Meeting budgetary guidelines
• Clinical duties as appropriate

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees