Assistant Cook - Hollymead (21223)

Cantex Continuing Care NetworkFlower Mound, TX
1dOnsite

About The Position

The overall purpose of the Assistant Cook position is to ensure that Patient meals are properly prepared/cooked and apportioned according to authorized menus in a timely manner. This position ensures all meals are prepared in a sanitized environment and in accordance with local, state, and federal guidelines and regulations.

Requirements

  • Current state Food Manager Certificate.
  • Ability to read, write, and speak the English language.

Nice To Haves

  • Experience in quality food preparation and production in either long-term care or healthcare setting is preferred.

Responsibilities

  • Prepares or directs preparation of food items on assigned/scheduled menus.
  • Adheres to food production and usage schedules and avoids waste.
  • Appropriately and immediately labels, dates, and stores food items/leftovers after use.
  • Maintains sanitation of equipment and utensils, all work, and storage areas by cleaning immediately after use.
  • Prepares or directs preparation of special items, meals, and snacks.
  • Prepares special snacks, café items and supplements as instructed by Nutrition Services Director and/or Chef and identifies with patient name, room number, date, and time.
  • Identifies and corrects safety hazards in food service areas.
  • Assists in establishment and maintenance of perpetual supplies inventory and notifies Nutrition Services Director/Chef of shortages or discrepancies.
  • Complies with established policy, practices, and standards for food preparation.
  • Log and records temperatures of refrigerators, freezers, and dispensers as appropriate.
  • May assist in the training, orientation, and supervision of newly hired Nutrition Services staff.
  • Orient and instruct new employees when assigned as a PIE (Partner in Excellence) in regulations and policies in conjunction with the Nutrition Services Director.
  • Maintain portion control of foods served.
  • As needed, unpack and store food and supplies as they arrive.
  • Maintain orderly and correct storage of all food items, dry storage, freezer storage, and refrigerator storage.
  • Ability to function as a Team Leader/Role Model (PIE).
  • Has reviewed Cantex Continuing Care Network Clinical Policies and Procedures for Abuse Prevention and knows the employees responsibility to enforce it.
  • Attends weekly in-services, understands, and complies with Patient Care Management Systems.
  • Responsible for assuring patient/resident safety.
  • Performs other duties and tasks as assigned.

Benefits

  • We offer an excellent benefit plan to include 401K with match, CEU reimbursement, vacation, sick, holidays, medical, dental, and supplemental insurance Plans as well as a Highly competitive compensation package.
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