Assistant Chef

Weill Cornell Medical College • New York, NY

72d • $22 - $25

About The Position

Under direct supervision, assists in preparing all necessary foods required for lunch, dinner and banquet service.

Requirements

• High school diploma or GED.
• Approximately 2 years of related experience, including work in a hot line position.
• Food Protection Certificate, issued by the Department of Health.

Nice To Haves

• Demonstrated ability to work within an organization emphasizing teamwork, respect, and excellence.

Responsibilities

• Ensures the proper set up and maintenance of prep area stations assigned to.
• Labels, rotates and stores food products prepared.
• Troubleshoots customer service or food preparation issues and escalates as needed.
• Ensures that facilities and equipment are in optimal and proper working condition.
• Coordinates preventative maintenance and repairs as needed.
• May perform minor repairs if qualified and as needed.
• May advise on upgrades for performance enhancements.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees