About The Position

Job Description Ø Create and Distribute Rooming Lists and Pick-Up Reports on a weekly basis as requested by Sales & Catering Managers. Ø Create BEOs for In-House Meetings. Ø Provide Office Coverage for Sales, Catering and Conference Services. Ø Handle incoming inquiries and customer questions, problems and concern in a professional manner. Ø Maintaining office supply inventories. Ø Distribution of the following reports: Daily Events Report, Banquet F&B Forecast, BEO Batch Report, Events on the Books per Quarter for three hotels Ø Assisting with processing advanced deposits and logging deposits in Delphi and processing Vendor Invoices and Commissions. Ø Provide administrative support for events, such as, but not limited to creating buffet labels, menus, & signage. Ø Be a liaison between internal departments and external clients at the start of & during events as requested by the Conference Manager. Ø Meet and greet group and event contacts as required. Ø Conduct Site Visits on behalf of the Sales and Catering Team or on a walk in basis during office coverage. Ø And any other duties as assigned Requirements: · Excellent written and verbal communication skills. · Energetic, Hardworking, Flexible and projects a professional demeanor. · Flexible schedule, must be able to occasionally work weekends and/or evenings. · Ability to work in a fast-paced environment. · Strong attention to detail with the ability to multitask. · Reliable transportation as we support three properties. · Experience in Delphi or similar hotel software a plus

Requirements

  • Excellent written and verbal communication skills.
  • Energetic, Hardworking, Flexible and projects a professional demeanor.
  • Flexible schedule, must be able to occasionally work weekends and/or evenings.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail with the ability to multitask.
  • Reliable transportation as we support three properties.

Nice To Haves

  • Experience in Delphi or similar hotel software a plus

Responsibilities

  • Create and Distribute Rooming Lists and Pick-Up Reports on a weekly basis as requested by Sales & Catering Managers.
  • Create BEOs for In-House Meetings.
  • Provide Office Coverage for Sales, Catering and Conference Services.
  • Handle incoming inquiries and customer questions, problems and concern in a professional manner.
  • Maintaining office supply inventories.
  • Distribution of the following reports: Daily Events Report, Banquet F&B Forecast, BEO Batch Report, Events on the Books per Quarter for three hotels
  • Assisting with processing advanced deposits and logging deposits in Delphi and processing Vendor Invoices and Commissions.
  • Provide administrative support for events, such as, but not limited to creating buffet labels, menus, & signage.
  • Be a liaison between internal departments and external clients at the start of & during events as requested by the Conference Manager.
  • Meet and greet group and event contacts as required.
  • Conduct Site Visits on behalf of the Sales and Catering Team or on a walk in basis during office coverage.
  • And any other duties as assigned
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