AM Line Cook | Job Fair 11.10.25 11am
Concord Hospitality•Stuart, FL
55d•Onsite
About The Position
We're excited to welcome a new team member to our culinary family at Marriott Hutchinson Island. If you're passionate about food, detail-oriented, and thrive in a fast-paced kitchen environment, this is your chance to shine!
Responsibilities
- Prepare food of consistent quality following brand recipes
- Proper documentation on all food containers with adherence to rotations
- Practice safety standards at all times
- Report to work in full clean uniform on time and ready to serve
- Cook orders with adherence to guest requests/special needs in a positive manner
- Be proactive with ordering and pars, food preparations, and equipment upkeep to eliminate service obstacles
Benefits
- Competitive wages
- Medical, dental, and vision insurance
- Life insurance
- Short-term and long-term disability options
- Tuition assistance
- Discounted room rates at Concord-managed hotels
- Career development and advancement opportunities
- Ongoing training and support
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Accommodation
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees
