AM Front of House Team Member

Chick-fil-A • Largo, FL

38d • Onsite

About The Position

We are now hiring for morning Front of House Team Members. At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Requirements

• All applicants must meet the minimum age requirement for the duties and hours of this position, in compliance with applicable labor laws.
• Consistency and reliability
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 50 lbs on a regular basis
• Have the ability to stand for long periods of time
• Ability to work in heat/outside conditions

Responsibilities

• Greet guests in a friendly and efficient manner
• Take customer orders accurately and enter them into the POS system
• Deliver food and beverages to tables promptly
• Handle cash transactions and operate the cash register
• Maintain cleanliness and organization of the front of house area
• Collaborate with kitchen staff to ensure smooth service
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties assigned

Benefits

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees