This part-time non-tenure-track position within the Agriculture, Nutrition and Human Ecology will teach up to two courses for the Fall 2025 academic year. Responsibilities: Teach undergraduate level courses in Dietetics, Wellness, and Food Service Management that supports the Human Nutrition and Food program. These courses may include Nutrition and Wellness, Intermediate & Advanced Nutrition, Food Systems Management, and Medical Nutrition Therapy. Performs other duties as assigned.
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Job Type
Part-time
Number of Employees
251-500 employees