3rd Shift Sanitation Technician

1-800-FLOWERS.COM, INC.Lake Forest, IL
9h$19

About The Position

3rd Shift Sanitation Technician will support the Production department in a variety of functions and tasks.

Requirements

  • Effective communication skills, including basic writing skills
  • Strong interpersonal skills
  • Ability to read and interpret documents written in English such as safety rules, policies, standard operating procedures and maintenance instructions, and procedure manuals.
  • 3rd Shift: 10pm - 6am, Full Time Hours
  • Additional hours including weekends will be required during peak seasons (August - December)
  • Follow all safety procedures, report all safety issues to the immediate supervisor, use safety gear as required
  • Responsible for the cleaning and sanitization of catch pans, bucket conveyor systems, utensils, walls, ceilings, floors, pipes, kettles, top of equipment, and other areas used in the manufacturing of food.
  • Complete all necessary tasks required by Plant Sanitarian
  • Maintains the equipment wash stations and hand wash sink as per standard operating procedures.
  • Reports damaged product-contact parts, utensils and/or equipment to a supervisor.
  • Maintain all equipment cleaned by the Sanitation department.
  • Follow all GMPs.
  • Empty all trash, and product waste containers after cleaning is done
  • Ability to work with or with no supervision
  • Follow company guidelines regarding occupational safety OSHA including wearing appropriate PPE and following LOTO
  • Report any hazards or concerns to the sanitation supervisor
  • Clean vinyl curtains, lockers, dock area for bailer, and dumpster.
  • Complete Preoperational inspections with Quality Staff
  • Any additional duties and responsibilities as assigned'

Responsibilities

  • Follow all safety procedures, report all safety issues to the immediate supervisor, use safety gear as required
  • Responsible for the cleaning and sanitization of catch pans, bucket conveyor systems, utensils, walls, ceilings, floors, pipes, kettles, top of equipment, and other areas used in the manufacturing of food.
  • Complete all necessary tasks required by Plant Sanitarian
  • Maintains the equipment wash stations and hand wash sink as per standard operating procedures.
  • Reports damaged product-contact parts, utensils and/or equipment to a supervisor.
  • Maintain all equipment cleaned by the Sanitation department.
  • Follow all GMPs.
  • Empty all trash, and product waste containers after cleaning is done
  • Ability to work with or with no supervision
  • Follow company guidelines regarding occupational safety OSHA including wearing appropriate PPE and following LOTO
  • Report any hazards or concerns to the sanitation supervisor
  • Clean vinyl curtains, lockers, dock area for bailer, and dumpster.
  • Complete Preoperational inspections with Quality Staff
  • Any additional duties and responsibilities as assigned'

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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