3rd Cook Spec Order (SOH)

Northwell • Amityville, NY

7h

About The Position

Prepares and cooks meals for patients, residents and employees of the facility by performing the following duties.

Requirements

• Ability to read and comprehend simple instructions, short correspondence, and memos.
• Ability to write simple correspondence.
• Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
• Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
• Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
• Ability to deal with problems involving a few concrete variables in standardized situations.
• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience

Responsibilities

• Cooks foodstuffs in quantities according to menu and number of persons to be served.
• Cuts meat.
• Serves meals.
• Directs activities of one or more workers who assist in preparing and serving meals.
• Performs other duties, as required.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED