Short Order Cook

This Is It! BBQ and SeafoodBelvedere Park, GA
4dOnsite

About The Position

Cooks and prepares a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Essential Functions Primary accountability is to ensure the safety and quality of all food prepped for cooking: completes opening and closing assignments.

Responsibilities

  • Assist Chef/Cook as directed.
  • Has full knowledge of all relevant health code regulations.
  • Demonstrates the ability to utilize and understand company abbreviations and lingo pertaining to customer orders.
  • Demonstrates the ability to maintain consistent portion control.
  • Maintains full knowledge of products sold.
  • Prepares all food products in accordance with TII's recipes and SOP.
  • Performs other related duties as assigned.
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