The Culinary Intern position at Crystal Bridges Museum of American Art is designed to provide the intern with an understanding of all aspect’s culinary management. The intern will gain an understanding of how to manage a restaurant and assist in the creation of various protocols and procedures. Note: Interns that do not submit a resume AND cover letter will not be considered for this opportunity. Please answer the following questions in your cover letter when submitting your application. This internship involves learning everything from menu development to workflow analysis to sustainability. Which area are you most excited to explore, and why? What experiences, whether professional, academic, or personal, have shaped your interest in culinary arts, food systems, or hospitality? This internship includes working with a wide range of people, chefs, vendors, clients, and internal teams. How would you describe your communication and collaboration style in a busy, team-centered environment?
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Job Type
Part-time
Career Level
Intern
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees