Winery Kitchen Cook/Prep

Gillig Winery • Findlay, OH

17h

About The Position

Winery Cook/Prep Do you love working with food, keeping a kitchen clean and organized, and interested in joining a team of hard working, committed individuals? We invite you to join our team and become our Winery Cook/Prep! Gillig Winery provides delectable dishes utilizing a non-traditional “Bistro Kitchen”. Position requirements include, but not limited to, prepping food, cooking dishes for winery guests, assisting in organizing menus for events, adhering to any and all Health Department Standards, organizing kitchen processes to maintain high quality, safety, efficiency, and profitability. Gillig Winery is hiring a Food Cook/Prep, preferably with kitchen knowledge or experience, but not required. Hours are part time, 20-30 hours per week (working hours vary and could include anytime as follows: occasional evenings on Mondays, Tuesdays, Wednesdays as needed for special events; Thursday-Saturday 10am-11pm). We are closed on Sundays. Qualifications: Self-motivated Responsible Reliable Excellent communicator Detail oriented Well-kept Enjoys cooking and plating food Food industry experience preferred Requirements: ServSafe certification recommended, but not required By law, must be 16 years of age or older Must be able to work both independently and as a team Must be able to stand for long periods of time Must maintain an exceptionally clean and organized kitchen environment Able to work clear-minded in a fast-paced environment while multitasking Shifts vary with mornings, afternoons, evenings, and weekends

Requirements

• ServSafe certification recommended, but not required
• By law, must be 16 years of age or older
• Must be able to work both independently and as a team
• Must be able to stand for long periods of time
• Must maintain an exceptionally clean and organized kitchen environment
• Able to work clear-minded in a fast-paced environment while multitasking
• Shifts vary with mornings, afternoons, evenings, and weekends

Nice To Haves

• Food industry experience preferred

Responsibilities

• Assist Kitchen Lead with all monthly food and drink specials
• Assist Kitchen Lead with all food and drink menus for events
• E nsure food preparation areas are clean and hygienic
• Utensils and dishes are washed and stored according to Health Department Guidelines
• Performs food preparation as required for winery and events
• Performs cooking and plating of food and clean up
• Ensures all aspects of kitchen cleanliness, including storage areas and refrigeration units

Benefits

• A positive, friendly place to work: At Gillig Winery we consider you to be more than just an employee, you're a part of our team! You not only develop lasting relationships with your fellow team members, but also with our loyal Wine Club Members!
• Flexible Hours: We can appreciate that you have a life outside of work, we will try to arrange your work schedule to accommodate your life outside of Gillig Winery.
• Sundays off: Sundays are intended to spend time with your family and friends and we intend to uphold that!
• Competitive Pay: We start team members at a competitive pay rate, and desire to give raises based on performance
• Paid Time Off: All team members are eligible for Paid Time Off...varies depending on position
• Discounts: Receive a discount on all items purchased at the winery.
• Advancement opportunities are available to those that demonstrate excellence, service, and care
• IRA match after six months of employment

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed