Whey Vacation Relief

Saputo Inc.Tulare, CA
Onsite

About The Position

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. This position is for all shifts with rotating days off. The role involves covering various operational areas during vacations, including Pasteurizer, Filtration, Receiving/Loadout/RO, Whey Evaporator, Waste Water Operator, and Dryer Operator responsibilities. It also includes Whey Packaging & Robot Room Operator, Working Lead, and Special Projects duties, focusing on efficient plant operations, quality control, training, safety, and continuous improvement.

Requirements

  • Must possess or be able to pass State Pasteurizer License Exam.
  • High school diploma or equivalent.
  • Mechanical abilities and understanding of dryers.
  • Computer proficiency.
  • Good communication skills.
  • Must be certified to operate a forklift before operation.
  • Reliable and consistent attendance.
  • Available to work any shift, overtime or holidays as required.
  • Ability to cover the absence of key personnel.
  • Understand and follow Good Manufacturing Practices (GMP’s).
  • Comply with all of Saputo’s food safety, quality programs, and regulatory requirements.

Responsibilities

  • Must possess a valid California state pasteurizers’ license.
  • Safely - Set up, operate, shut down and CIP the HTST’s in a satisfactory and quality manner.
  • Protects the public health by operating pasteurizers using approved procedures.
  • Runs quality tests on products, such as acidity, PH and total solids, and determines PDB’s, moistures, CIP titrations, etc.
  • Responsible for maintaining product quality, sanitation of equipment, and housekeeping standards.
  • Assures proper completion of recording charts and production paperwork.
  • Follow proper Silo, tank and lines rotation and CIP procedures.
  • Safely - Set up, operate, shut down and CIP the filtration equipment in a satisfactory and quality manner, maintaining required solids.
  • Grade and test milk products supplying and discharging from filtration equipment.
  • Runs quality tests on products, such as acidity, PH and total solids, and determines PDB’s, moistures, CIP titrations, etc.
  • Follow and monitor proper CIP and cleaning procedures for the equipment.
  • Maintain product quality, sanitation of equipment and housekeeping of area.
  • Assures proper completion of recording charts and production paperwork.
  • Follow proper Silo, tank and lines rotation and CIP procedures.
  • Safely - Set up, operate, shut down and CIP the filtration equipment in a satisfactory and quality manner, maintaining required solids.
  • Tests on products, such as acidity, PH and total solids, and determines PDB’s, moistures, CIP titrations, etc.
  • Follow and monitor proper CIP and cleaning procedures for the equipment.
  • Maintain product quality, sanitation of equipment and housekeeping of area.
  • Assures proper completion of recording charts and production paper work.
  • Follow proper Silo, tank and lines rotation and CIP procedures.
  • Must be able to attain a pasteurizer’s license.
  • Receive and load out liquid whey products in a safe and sanitary manor.
  • Follow plant loading and receiving policies.
  • Safely – set up, operate, shut down and CIP the evaporators in a satisfactory, economical and quality manner, maintaining required solids and chemical concentration and pH targets.
  • Grade and test milk products feeding and discharging from the evaporator.
  • Follow and monitor proper CIP and cleaning procedures and also housekeeping duties of the area.
  • Responsible for filling crystallizers and setting the appropriate cooling rates for the crystallization of whole whey, deproteinized whey and Lactose in preparation for drying.
  • Generally responsible for the accurate and efficient evaporation of waste liquid product and operation of membrane equipment.
  • Run quality tests on products, run PH test if required, determine moistures, and sediments, etc.
  • Interpret the ongoing status of the equipment’s operation for maintaining product quality, sanitation of equipment, and housekeeping standards.
  • Follow work instructions and cleaning procedures related to evaporators and membrane equipment.
  • Start up, run and shut down the evaporators and membrane equipment.
  • Maintain proper parameters to achieve optimum moistures / solids in the end liquids product.
  • Complete all required documentation and adequately inform other operators and supervisors of issues.
  • Verifies chemicals used for CIP’s and titrates washes to determine chemical concentration.
  • Generally responsible for the accurate and efficient drying of liquid product.
  • Runs quality tests on powder products, run’s PH test if required determines powder moistures, and sediments, etc.
  • Responsible for maintaining product quality, sanitation of equipment, and housekeeping standards.
  • Follows work instructions and cleaning procedures related to drying liquid product.
  • Starts up, runs and shuts down the Dryers.
  • Coordinates proper atomization pressures and installs appropriate nozzle orifice disc and swirl chamber to maintain optimum powder moistures in the main chamber and finished product.
  • Coordinates feed pump rate, condensed total solids, inlet/exit air temperature, and dryer pressures to maintain optimum powder moistures in the main chamber.
  • Interpret the ongoing status of the equipment’s operational status.
  • Complete all required documentation and adequately inform other operators and supervisors.
  • Fills de-foaming tank with appropriate chemical.
  • Fills lecithin tank when using MSD for Instantized powder and verifies tank temperature.
  • Changes Baghouse socks in the MSD as needed.
  • Changes Pre-filters, Pocket filters, and HEPPA filters in the Dryers as needed.
  • Inspects sifter screens on the MSD as needed.
  • Verifies chemicals used for CIP’s and titrates washes to determine chemical concentration.
  • Properly maintain fill, weighs, seals, labels, and product codes to comply with Saputo standards, requirements and specifications.
  • Responsible for the inspection of bag seals.
  • Perform weights checks and metal detector checks to assure consistency and compliance to Saputo standards and policies.
  • Responsible for accurately taking samples.
  • Responsible for inspecting finished product bags for cleanliness, damage, foreign matter, etc.
  • Properly calibrate the filling scales.
  • Properly perform magnet checks.
  • Maintain accurate records as required by Saputo policies.
  • Effectively and safely make minor adjustments and / or trouble shooting equipment being operated.
  • Properly set up the production lines for CIP and production.
  • Properly maintain fill, weighs, seals, labels, and product codes to comply with Saputo standards, requirements and specifications.
  • Responsible for the inspection of bag seals.
  • Perform weights checks and metal detector checks to assure consistency and compliance to Saputo standards and policies.
  • Responsible for accurately taking samples.
  • Responsible for inspecting finished product bags for cleanliness, damage, foreign matter, etc.
  • Properly calibrate the filling scales.
  • Properly perform magnet checks.
  • Responsible for reworking bags and / or totes that are unacceptable to our customers for any reason.
  • Maintain accurate records as required by Saputo policies.
  • Effectively and safely make minor adjustments and / or trouble shooting the Carousel.
  • Perform daily cleaning of all equipment and floors in the Avapac, Tote Filler and Robot areas.
  • Responsible to cover breaks on the Carousel, Inline, Robot, and Tote Filler.
  • Properly set up the production lines for CIP and production.
  • Responsible for the CIP of the powder conveying lines.
  • Safely & efficiently operator Avapac Fillers, bag Sealers and Robotic & Palletizers.
  • Monitor process parameters and react as required.
  • Safety & effectively troubleshoot mechanical issues; with Maintenance assistance as needed.
  • Safety operator a forklift – must be certified before operation.
  • Maintain quality packaging to Saputo standards.
  • Comply with all quality system and regulatory requirements.
  • Perform accurate documentation of process as required.
  • Communicate effectively with downstream customers and upstream suppliers.
  • Clean Packaging & Robot Area during down time.
  • Perform Magnet checks.
  • Perform other duties as assigned by Supervisor.
  • Plans and schedules daily operations of the plant to make the most efficient and effective use of personnel and equipment in producing the desired quality and quantity of products.
  • Recommends changes to manufacturing procedures when necessary to maintain product specifications, minimize waste, improve efficiencies and reduce operating costs.
  • Responsible for training of hourly employees in equipment operation, manufacturing procedures, sanitation, product loss prevention and safe work habits and procedures.
  • Verifies that all products meet specifications and quality standards before shipment to the customer.
  • Reviews equipment, process checklists and reports for accuracy and compliance with operating standards and takes action to correct any deficiencies.
  • Maintains neat, orderly and clean plant facilities, work areas and equipment to conform with safety, quality and sanitary standards.
  • Actively participates in company safety program by enforcing compliance with all safety rules and regulations and takes prompt corrective action concerning any potential safety hazard.
  • Balances quality, productivity, cost, safety and morale to achieve positive results in all areas.
  • Works effectively with plant Supervision, USDA, State and other agency inspectors.
  • Demonstrates good interpersonal communication skills.
  • Understand and follows Good Manufacturing Practices (GMP’s).
  • Performs all duties in a safe and efficient manner.
  • Promptly reports any unsafe working conditions.
  • Demonstrates integrity in all business activities with employees, visitors and vendors.
  • Complies with all of Saputo’s food safety, quality programs, and regulatory requirements.
  • Reliable and consistent attendance and available to work any shift, overtime or holidays as required; may be required to cover the absence of key personnel.
  • Performs other duties as may be required.
  • Fill in where we have gaps in coverage when not covering vacations.
  • Work with Project Supervisor on numerous tasks assigned from upper management.
  • Help with environmental cleanup programs.
  • Recommends changes to manufacturing procedures when necessary to maintain product specifications, minimize waste, improve efficiencies and reduce operating costs.
  • Performs other duties as may be required by supervisor on shift.

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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