The Whey RO Operator is responsible for the safe and efficient operation of yogurt whey processing systems, including the operations of the Whey RO, clarifier, and whey silos. This role focuses on concentrating whey, managing tanker loading, performing silo washes, completing all equipment CIP activity, and executing routine TPM tasks. The operator ensures equipment runs consistently, supports quality and food safety standards, and maintains accurate documentation to support production and logistics. The responsibilities of this position include: Operates the whey Reverse Osmosis (RO) system to concentrate yogurt whey to targeted solids, ensuring stable flows, pressures, and recovery rates. Runs and monitors the whey clarifier to remove fines prior to RO processing, adjusting operations as needed to maintain clarity and throughput. Loads whey tankers in accordance with required safety standards, including proper use of fall-protection equipment. Performs whey silo washes following established sanitation procedures to ensure food safety and regulatory compliance. Conducts CIP for RO equipment, clarifier, silos, and related systems; verifies that time, temperature, and chemical steps meet specifications. Partners with Quality to complete sampling, testing, and documentation for whey. Completes TPM tasks including basic equipment inspections, cleaning, and identifying abnormalities that require maintenance support. Monitors system performance, identifies operational issues, and escalates concerns to supervisors or maintenance as needed. Maintains an organized, clean, and audit-ready work area, following all GMPs, PPE requirements, and safety procedures. Complete assigned paperwork an CIP documentation throughout the
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1,001-5,000 employees