There are still lots of open positions. Let's find the one that's right for you.
The Buffet Manager at We-Ko-Pa Casino is responsible for overseeing the front-of-the-house operations of the Buffet, ensuring high standards of service and food quality. This role involves managing personnel functions, scheduling, and training staff while collaborating with the culinary team to create appealing food and beverage specials. The Buffet Manager reports to the Assistant Director of Food and Beverage and is expected to work varied hours, including weekends and holidays, while maintaining compliance with health and safety regulations.