This position is responsible for supporting all areas of the warehouse involved with handling dry food products according to customer and company specifications, including packing, trucking, stacking, counting, wrapping, weighing, cleaning, and operating machinery on a rotating basis. The role requires the ability to lift heavy objects, operate a sit-down forklift, and perform various physical tasks in a warehouse environment.
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Job Type
Full-time
Industry
Food Manufacturing
Education Level
No Education Listed
Number of Employees
501-1,000 employees