Waitstaff I

Hebrew SeniorLife • Dedham, MA

161d

About The Position

Members and partners of the Culinary Services team demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life. Work with team to meet all needs of the members of New Bridge. Strive to make every encounter with a resident/patient into a positive and meaningful experience and opportunity, while providing safe and efficient quality of care. Courteously and professionally serve all members and their guests meals in the dining room. May be assigned to work in any of the dining rooms within NewBridge. Also, must be willing to be reassigned to a different dining room last minute. Maintain a neat and orderly work area and inform Host/Hostess/Restaurant Manager/ Supervisor of members’ likes and dislikes.

Requirements

• High School education level preferred.
• Strong communication skills; ability to speak and read fluently in English.

Responsibilities

• Presets tables in assigned area and follows serving and cleaning procedures as outlined in the Culinary Services manual.
• Being courteous to the members at all times, taking member food orders, serving food, bussing table and resetting table once member has departed.
• To be familiarized with the daily menu offerings with special regard to chef pre-meal.
• Keeping dining room and work area, neat and orderly at all times.
• Follows daily sanitation cleaning schedules.
• Being alert to the likes and dislikes of members when serving food and making the host/hostess promptly aware of any problems.
• Attending in-service training sessions with co-workers to keep abreast of current knowledge in the field.
• Cooperating and coordinating work activities with co-workers to ensure a smoothly run department.
• Willing to learn the art of food serving, must have pleasant personality and ability to communicate well with people.

What This Job Offers

• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees