About The Position

At Caesars Entertainment all Team Members are expected to uphold our Mission, Vision & Values. Our Mission: “Create the Extraordinary” Our Vision: “We create spectacular worlds that immerse, inspire, and connect you. We do not perform magic; we create it with excellence.” Our Values: “Blaze the Trail, Together We Win, All-In on Service” ORACLE SHORT DESCRIPTION JOB SUMMARY The primary responsibility of the Beverage Server/Cocktails is to ensure complete customer satisfaction by serving and providing beverages to our guests to ensure an enjoyable stay.

Requirements

  • Must be a minimum of 21 years of age or older.
  • One-year previous high volume cocktail experience.
  • Minimum of one-year customer service experience in a previous position, where the primary job duty is direct customer service, is required.
  • Must possess excellent customer service and communication skills.
  • Must be able to initiate and engage in conversation in a professional and friendly manner.
  • Must present a professional and pleasant appearance that guests will find appealing and approachable in order to engage in conversation.
  • Must be able to work any day of the week and scheduled shift.
  • Must be able to get along with co-workers and work as a team.
  • Must present a well-groomed appearance.
  • Work requires knowledge of tray service and cocktail ingredients.
  • Work requires schedule flexibility which may include nights, weekends, holidays, and overtime as needed.
  • Nevada Health Card
  • Alcohol Awareness Card

Responsibilities

  • Greets and welcomes all guests in a pleasant and professional manner.
  • Provides timely cocktail service in a friendly and courteous manner.
  • Keeps assigned areas clean and empty of glasses and bottles.
  • Constantly looks for service opportunities.
  • Responds to and resolves guest complaints.
  • Answers guest questions and is knowledgeable about property events and attractions.
  • Performs all side work at assigned station, such as, stocking coffee, glasses, sugar, cream and coffee dispenser.
  • Provides fast (20 minute or less round time), friendly, professional beverage service to casino guests; carries full trays on every round
  • Takes drink orders, communicates with bartender, assists in the preparation of drinks and presents drinks to guests
  • Maintains clean and stocked workstation
  • Handles money according to procedure
  • Monitors guest consumption of alcohol and intervenes as needed according to guidelines
  • Serves as ambassador of goodwill while working and at customer and public relations functions; appears in publicity photos
  • Promotes casino events and programs
  • Works closely with Total Rewards Center to promote new card sign up programs.
  • Works well with others, especially beverage servers, bartenders, barbacks, beverage supervisor, and slots supervisor
  • Provides personalized service and uses guest name
  • Resolves service problems according to guidelines
  • Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies.
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