Veranda Server P/T

Four Seasons Hotels and Resorts • Las Vegas, NV

3d

About The Position

The Server provides exceptional quality and service to Veranda guests. In this role, you will be tasked with providing an expertly served beverage or dining experience, anticipating the guests’ needs as an expert on the menu options, and delivering memorable guest experiences. This role is part of the Food and Beverage department, reporting to the Veranda management team.

Requirements

• An outgoing personality and a can-do approach to an assigned task
• High level of understanding and knowledge of food and wine
• A flexible working schedule is required

Nice To Haves

• Background in Luxury Resort and hotels is considered an asset

Responsibilities

• Provide an enjoyable dining experience through excellence in quality, professionalism, and friendliness.
• Anticipate guest needs and satisfaction; offer suggestions, and respond urgently and appropriately to guest concerns and requests.
• Assist in clearing and resetting tables according to service standards

Benefits

• Competitive Salary, wages, and a comprehensive benefits package
• Excellent Training and Development opportunities
• Employee Discount for stays at any Four Seasons worldwide
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals
• Complimentary Employee Parking

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees