At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Host will be the first point of contact to all restaurant guests via phone and upon entrance to restaurant. Will be responsible for all seating, taking of reservations, greeting and communicating all relevant information to Restaurant Staff. Competitive Compensation $18-$21
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Job Type
Full-time
Career Level
Entry Level
Industry
Accommodation
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees