Utility - 3rd Shift

ASR GroupBuffalo, NY
29d$18Onsite

About The Position

3rd shift Utility Monday-Friday 10 p.m. to 6:30 a.m. Flexibility to work Saturdays and Sundays as needed is required. Weekend shifts may be mandated based on business needs. This position is responsible for packing brown, powdered, and private label sugar (1, 2, 7, 50 Ib. bags).

Requirements

  • Ability to lift up to 50lbs
  • Must be able to work 12 hour shifts as scheduled
  • Must possess great attention to detail and the ability to multitask in a fast-paced industrial environment
  • Must be able to understand verbal and written English
  • Results-focused and detailed oriented
  • Specific vision abilities required by this job include Close vision, Distance vision, Peripheral vision, Depth perception, and the ability to adjust focus. While performing the duties of this Job, the employee is regularly required to stand; walk; sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and talk or hear.
  • Ability to work well with others
  • Flexibility to perform other duties when necessary
  • Prior packaging experience is preferred but not required
  • HS Diploma or GED preferred but not required

Responsibilities

  • Pack finished goods into cases, place finished case onto pallet (must be able to lift 50 lbs.).
  • Check individual packages for quality issues:
  • Back seal
  • End seals
  • Production date code both on bags and boxes
  • Bags and boxes are the same item
  • Maintain cleanliness of production area around assigned production line.
  • Open re-work, both daily and returned product when necessary.
  • Assist machine operator as needed (changing poly, learn basic operations to stop/start machine in event of problems).
  • Label boxes as necessary.
  • Must know the difference between edible and non-edible products.
  • Assist in the cleaning of the plant as required.
  • Must understand the basics of the Metal Detectors in terms of rejected bag handling and the basics of the HACCP program.
  • Be vigilant for any product contamination and report any contamination or otherwise dangerous issues to line operator or shift supervisor.
  • Assist in the plant when needed
  • Other duties as assigned

Benefits

  • Up to 3 weeks of vacation your first year
  • Paid sick time
  • Quarterly bonus program of up to 7% of quarterly gross pay
  • Annual merit increases
  • 24/5 operation with multiple shift options
  • Training and career growth opportunity
  • Overtime availability
  • Competitive benefits (Health, Dental, Vision, Pet Insurance, and more)
  • Shift Differential: 2nd shift ($1.00); 3rd shift ($1.50)

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Food Manufacturing

Education Level

High school or GED

Number of Employees

251-500 employees

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