To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, ability, physical demands and work environment associated with this position and are not intended to be all-inclusive. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Under the direction of the Unit Managers and Supervisors, the Dishwasher is responsible for specific operations inside of a single restaurant.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED