Responsible for setting up equipment in preparation for startup, and responsible for being able to learn and cover all jobs in the department, while also being able to adhere to good safety practices, food safety policies, and company policies. Must be fluent in computer-based programs such as Microsoft Excel and SAP or have the ability to learn. Ability to become certified in Tyson’s Lock Out Tag Out program. Monitor production area for trash and debris on floor. Perform various other tasks as assigned by Lead person, Supervisor or Superintendent. Ability to communicate effectively with company employees and all levels of management. Familiar with the safe operation of production line conveyor equipment. Must be willing and able to work in temperatures less than or equal to 35 degrees Fahrenheit temperature for minimum of 8 hours. Must be willing and able to pinch/grip product and place into specified location. Must be able to perform the following task for periods of 8 hours on concrete floor, some of which may include but is not limited to bending, twisting, reaching, standing, stooping, walking, climbing, and lifting.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees