UTILITY CLEANER

The Strat Hotel Casino And SkypodLas Vegas, NV
61dOnsite

About The Position

Summary: Deep cleaning of kitchen equipment, stoves, ovens, and high dusting in accordance with hotel and Health Department standards. Complete washing of dishes, pots, pans, and other equipment used in the kitchen. Essential Functions and Responsibilities: Monitor and maintain cleanliness, sanitation and organization of assigned work areas Use correct chemicals for designated items for cleaning and sanitizing various surfaces according to OSHA regulations and hotel requirements Operate and maintain various machines such as dish washing machines, garbage disposals, sinks, grills, broilers, pots, pans, utensils and all other kitchen equipment and surfaces including the breakdown of machines as assigned Transport garbage containers and all other debris from the kitchen area to designated dumpsters Adhere to all Health Department sanitation and safety regulations as required Provide outstanding customer service in a timely manner to both guests and fellow employees Perform other duties as assigned

Requirements

  • 6 months of experience preferred
  • Knowledge of stove cleaning preferred
  • Previous experience working in a team or group environment
  • At least 18 years of age
  • Ability to functionally communicate occupational-based English, both written and verbal
  • Obtain and maintain all work cards as required by the company
  • Verify right to work in the United States
  • Health Work Cards

Responsibilities

  • Monitor and maintain cleanliness, sanitation and organization of assigned work areas
  • Use correct chemicals for designated items for cleaning and sanitizing various surfaces according to OSHA regulations and hotel requirements
  • Operate and maintain various machines such as dish washing machines, garbage disposals, sinks, grills, broilers, pots, pans, utensils and all other kitchen equipment and surfaces including the breakdown of machines as assigned
  • Transport garbage containers and all other debris from the kitchen area to designated dumpsters
  • Adhere to all Health Department sanitation and safety regulations as required
  • Provide outstanding customer service in a timely manner to both guests and fellow employees
  • Perform other duties as assigned

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

101-250 employees

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