Four Seasons Hotels and Resorts-posted 9 months ago
Part-time
Kailua-Kona, HI
Accommodation

The Four Seasons Resort Hualalai is looking for a Server who shares a passion for excellence and who infuses enthusiasm into everything they do. Our Servers have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization required.

  • Describe the selection of food & beverage menu items to guests by offering interesting and vivid descriptions of each item's origin, taste, and preparation methods.
  • Communicate guest orders including any special needs or requests to the kitchen using the hotel's point-of-sales system.
  • Coordinate food timings and check complete kitchen orders with the guest's original order.
  • Transport items to the guest table in a timely manner to ensure proper food quality.
  • Anticipate guest needs, ascertain satisfaction, and offer suggestions.
  • Respond urgently and appropriately to guest concerns and requests.
  • Properly and accurately close guest checks; process cash and credit card payments.
  • Properly settle voice checks or complimentary meals.
  • Required by the Hawaii State Department of Health to obtain a Tuberculosis (TB) clearance card when working in food and beverage.
  • Three to twelve months of restaurant, food and beverage, or equivalent experience is required.
  • Successful candidate must possess legal work authorization in the United States.
  • Ability to carry and balance a tray.
  • Ability to accurately read food tickets and communicate orders with the kitchen and servers.
  • Weekend & Holiday availability required.
  • Hourly Rate: $14.00
  • An on-site Physical Therapist
  • 24-hour access to Indoor and Outdoor Gym
  • Holiday, Vacation & Sick pay
  • Robust Benefit Plan
  • Company Match 401K Plan
  • Laundry Employee Uniform
  • Free employee meals prepared by the Four Seasons Culinary ‘Ohana
  • Complimentary stays at Four Seasons Worldwide
  • Training and Development Opportunities
  • Employee Recognition Programs
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