Trim Manager

Jungle Boys Florida•Ocala, FL

23h

About The Position

We are a collective of passionate and energetic cultivators and retailers working toward a singular mission: to grow clean and potent cannabis. For over a decade, we have strived to change the way people think about the industry. It’s more than just what we do – it’s who we are. From humble backyard beginnings to state-of-the-art grow facilities, we’re always searching for ways to perfect the process and take our jungle to new heights. Sharing our successes, challenges, and experiences with our community, we’re proud to inspire and educate the next generation of cannabis enthusiasts. As the Trim Manager a key responsibility of this position is ensuring the implementation of best practices, policies, and strategies are being followed while also maintaining a fun and results-driven culture.

Requirements

Excellent management and supervisory skills.
Excellent written and verbal communication skills.
Excellent organizational and time management skills.
Computer experience in Microsoft Suite, data management software, time keeping systems, and inventory platforms.
Attention to detail, excellent organizational skills, and multi-tasking abilities.
High School Diploma or GED Required.
1-3 years of management experience required, including in a management decision making role

Nice To Haves

Cannabis industry experience preferred but not required.

Responsibilities

Supports the daily operations of the trimming department.
Supports trim training programs and identifies training needs, as required.
Supports hiring trim team members and providing direction to develop new and experienced team members.
Collaboration with the Director of Production and Ops, Assistant Trim Manager and facility leadership team to develop, document, and implement practices, policies, and strategies that support a performance and results-driven culture.
Responsible for supporting the daily operations of the trim department.
Set-up and break down of the trim room for daily tasks; while following all cleaning and cross-contamination protocols.
Verify trimmer attendance, proper personal practices and hygiene policies are adhered to.
Conduct quality checks on trim intermediate and finish work, room climate settings, visual inspections of the product, and storage of finished trim product.
Accurately weigh and record product weight throughout all stages of the trim process.
Daily input and update of the weight-out spreadsheet; either manually or digitally.
Knowledge and ability to properly operate machinery, as required.
Ensure the trimming room and weigh area are always clean.
Manage and supervise the activities of the Trim staff and make recommendations regarding hiring, corrective action, or advancement of employees.
Train trim team members to ensure consistent performance and knowledge base of company standard operating procedures (SOPs).
Ensure Key Performance Indicators are captured, including target and actual pounds per day.
Partner with the Packaging Manager and Cultivation/Post-Harvest Specialist for upcoming work schedules and product tasks.
Communicate and participate in resolution of department challenges and opportunities; attend all department and facility meetings, as required.
Assist in ensuring the department’s compliance with all state regulations, including Good Manufacturing Practices (GMPs).