Trim and Inspect

Lamb Weston HoldingsPark Rapids, MN
78d

About The Position

Inspects, sorts and removes defects from raw product or processed product. Trims whole potatoes with a trim knife in a French fry/specialty potato product production facility. Employee must be responsible to work in a safe manner following safe work practices while in the plant or on company premises.

Requirements

  • Ability to trim potatoes effectively for areas of defect under time limits.
  • Ability to pick out defects at frozen inspection.
  • Lifting 10 pounds frequently as in lifting potatoes.
  • Holding a pressure washer wand.
  • Using a scraper to scrape buildup from machinery and/or equipment.
  • Lifting and carrying brooms, shovels and squeegees.
  • Climbing stairs and/or ladders to perform job duties or access work areas.
  • Lifting to 36 pounds occasionally as in shoveling product off the floor.
  • Continuous exposure to moving machinery and/or parts.
  • Occasional exposure to areas of high traffic flow of forklifts.
  • Frequently exposed to heat and cold temperature extremes as well as wet and humid conditions.

Responsibilities

  • Inspect, sort and remove defects from raw or processed product.
  • Trim whole potatoes with a trim knife.
  • Work a schedule of on 6 off 2 days on a rotating basis.
  • Frequently work overtime when needed, in early, hold overs and days off.
  • Lift and carry cases of product weighing between 10 and 36 pounds.
  • Utilize ergonomic practices such as job rotation as necessary.
  • Remove foreign material and non-standard product from processing equipment.
  • Inspect raw and/or processed products to ensure quality.
  • Report any malfunction of food processing equipment to the Process Operator, Crew Chief or Team Leader.
  • Attend and comprehend all training programs and follow all company policies.
  • Perform sanitation duties during periods of downtime and as assigned by Supervisor.
  • Perform sanitation duties during clean up times and at times during line breaks.
  • Have the physical ability to wear a wet suit and use cleaning chemicals safely.
  • Work in temperature and humidity extremes.

Benefits

  • Health Insurance Benefits - Medical, Dental, Vision
  • Flexible Spending Accounts for Health and Dependent Care, and Health Reimbursement Accounts
  • Well-being programs including companywide events and a wellness incentive program
  • Paid Time Off
  • Financial Wellness - Industry leading 401(k) plan with generous company contributions
  • Financial Planning Services
  • Employee Stock purchase program
  • Health Savings Accounts
  • Life and Accident insurance
  • Family-Friendly Employee events
  • Employee Assistance Program services - mental health and other concierge type services

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What This Job Offers

Job Type

Full-time

Industry

Food Manufacturing

Number of Employees

5,001-10,000 employees

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