The Brew Brothers Steward

Caesars Entertainment • Boonville, MO

136d

About The Position

The employee in this position is responsible for providing superior service to both internal and external guests.

Responsibilities

• Maintain a clean, safe, friendly and fun environment for guests and employees.
• Provide superior guest service and interact positively with guests and employees.
• Deal with difficult guests in all types of business conditions.
• Work effectively and courteously with fellow employees.
• Report to work in a neat, clean and pressed uniform.
• Maintain well-groomed hair and personal hygiene.
• Demonstrate knowledge of workplace safety procedures.
• Ensure all restaurant china is clean and stored properly.
• Clean and wash all kitchen equipment and tools.
• Wear black, slip resistant shoes at all times.
• Maintain health department standards including product dates, product rotation, proper food temperatures, and overall food quality and appearance.
• Complete all required training within designated time frames.
• Store all service ware, pots and pans in a neat and orderly fashion.
• Take out all kitchen trash and keep floors swept and clear of debris.
• Safely use kitchen disposal, dish machine, and high-pressure washers.
• Correctly identify and safely use proper chemicals for each area of the dish room.
• Ensure all dishes are free of heavy debris prior to placing in the dish machine.
• Act in ways that will surprise and delight guests.
• Leave guests with positive feelings about the property and establish/maintain relationships with them.
• Comply with the drug & alcohol free workplace policy.
• Subject to post-offer, for cause and post-accident drug tests.
• Perform other duties as assigned.

What This Job Offers

• Industry: Accommodation